Wednesday, October 11, 2006

Something I tried

Having enjoyed the taste of the Roasted Hazelnut oil in other dishes, it popped into my head to try it with the yogurt I eat most days, a naturally flavoured vanilla yogurt. And, I must say, it was quite good. The hazelnut complements the vanilla flavour. Just drizzle a little of the oil over top your bowl of yogurt, mix it up a little, and enjoy.

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