Thursday, December 31, 2009

Pastore Orrechiette Pasta

Orrechiette is the Italian word for "little ears", and it certainly resembles them. I remember seeing these being handmade on an episode of Jamie Oliver's Great Italian Escape, it takes a fair amount of work and skill, I would say, as Jamie found out. These are particularly good for vegetable sauces. I found this one at Highland Farms, though I have seen these in other supermarkets.

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