I have tried a couple of the Spanish chocolatier Amalia's bars, and liked one and not the other so much. This is their milk chocolate version, and the cacao content is at 37% (fairly high for a milk chocolate, which are normally around 30%). The ingredient listing is otherwise short, sugar, cocoa and cocoa butter, milk powder, lecithin and vanillin.
How does it taste? I've really given up eating milk chocolate, it just doesn't do it for me as a chocolate fix, but this one is fairly good, creamy and smooth. I would like to see a 70% bar made by them.
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