Monday, July 09, 2007

Thai Carrot Salad

My beautiful Thai Bride introduced me to this simple and delicious salad. It is quite easy to make. If you like it hot, add more chili flakes. Too, if you like it sweet, add more sugar.

Thai Carrot Salad
2 medium carrots, shredded
3" length cucumber, shredded
3-4 very small or cherry tomatoes, quartered
1-2 tsp brown sugar, to taste
2-3 Tbsp Thai fish sauce, to taste
1 Tbsp chili flakes, to taste
juice of 1/2 lime

Combine all ingredients and serve.

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