Saturday, January 01, 2011

Kambly Bretzli

As you might know, I like picking up interesting baked goods. These looked intriguing, they are Swiss waffle thins made by Oscar Kambly since 1910. These came in a special Christmas tin. I didn't realize how thin they were, until I opened up the package, when I though waffles, I thought thicker. Biting into them, they are crisp and drier versions that waffles, but do have the flavour of waffles. The ingredients look fairly good, at least they don't have many unpronounceable chemicals, and have similar ingredients to what I would expect waffles to be made from, save that they use coconut oil (not a bad ingredient). I think they are pretty good, though expensive ($8 for this box, essentially 250 g of waffles).

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