The latest chocolate bar I consumed this week, was one of Sarotti's single source cacao chocolate bars, this being the 85% cacao content made with cacao beans from Santo Domingo. I found this bar to be pretty good, though I find that 85% cacao content bars tend to be a little chalky for my tastes, a little more sugar would make this a better bar. Still, it's fairly good tasting chocolate, with a fairly good snap, a pleasant smell, and it melts in your mouth fairly well. In the long run, compared to other single-source bars I have tasted recently, I would not select this bar again.
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