Thursday, August 07, 2008

Vietnamese Dessert


We bought this at a Chinese supermarket, a Vietnamese dessert, with longan, red date, pearl barley, seaweed strips, chestnut and lotus seed, in sweet longan syrup. We don't know what its name is, but it tastes good!

2 comments:

Sadie said...

It looks like a very healthy dessert! I didn't know where these dessert originated from. Just thought it must be Chinese, as my mom bought them from the Chinese market too. She really loves them.

Mike said...

It could be Chinese, or made by Chinese, I know a lot of what looks like Japanese bakeries are really owned by Chinese.