Saturday, August 16, 2008

Lindt Raspberry

I had the idea that the raspberry filling in this Lindt chocolate bar was more of a solid filling, I nearly spilled the filling over myself when biting into it; the raspberry is more of a thin liquid that tastes of raspberry. There is alcohol in the ingredients; there is a definite underlying taste of the alcohol to the liquid. This is a milk chocolate bar, almost a candy bar; the ingredient listing is sugar, cocoa butter, milk ingredients, cocoa mass, raspberry concentrate, lactose, skim milk, alcohol, gum arabic, soya lecithin, barley malt extract, artificial and natural flavoring and citric acid.

How does it taste? I quickly discovered that the best way to eat this, is to place individual squares in the side of your mouth and let them melt for a sudden raspberry burst. This is definitely raspberry, though very sweet, and with an alcohol aftertaste that I don't care for. It would be interesting to see this in a dark format.

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