The Canadian chocolatier Zazubean, whose chocolate is made in Switzerland, has many interesting combinations of flavour ingredients; this one features coconut and almond, as well as camu camu (a superfruit from Peru with a high Vitamin C content). The ingredient listing looks good, cocoa mass, cane sugar, coconut flakes, cocoa butter, almonds, Camu Camu and vanilla. The cacao content is at 70%.
How does it taste? I like the combination of coconut and dark chocolate, and this bar is no exception. The almonds are small pieces and not so forefront in flavour, and while you can rest assured that you will be getting a dose of Vitamin C from the Camu Camu, you won't be able to taste anything (Camu Camu on its own has a good flavour, sweet). This is a bar that I would buy again, but not my first choice.