Saturday, May 31, 2008

Carassauga Food Impressions

We attended Carassauga last weekend, the yearly exhibition of the multiculture present in the Mississauga area. Lots of food at each of the pavilions, some highlights for me, food-wise, are the menudo pork stew and the adobo chicken at the Philippine pavilion, along with the Halo-halo drink enjoyed by my beautiful Bride; the sesame bagel at the Turkey pavilion; the hazelnut gelato along with the lemon gelato at the Italian pavilion; seeing sorrel or bissap for sale in the African pavilion (very expensive!); the green coconut at the Jamaica pavilion; the pork or chicken tacos at the Latin America pavilion; really a lot of good food to sample, all at fairly expensive prices.

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