This is the second of two from Sarotti’s No. 1 line of chocolate bars, this one features cacao beans from Mexico, with chili as flavouring, and has a cacao content of 66%. The ingredient listing is good, cocoa mass, sugar, cocoa butter, chili soya lecithin and natural vanilla.
How does it taste? The few I’ve eaten from Sarotti have been hit and miss, this one was not so good. The chili was not very strong (okay, only a little spicy aftertaste), and the dark chocolate could be more dark. I’ve never eaten chocolate made from cacao beans from Mexico, but they seem pretty okay. The chocolate itself is smooth but not so flavourful; it's definitely not the sugared chocolate I've seen labelled as Mexican chocolate. I doubt that I would eat this bar again.